Chinese Cook

placeDunedin calendar_month 

Minimum 2 years experience cooking Chinese cuisine

Hold a relevant qualification in cooking

Able to prepare and cook dishes to a consistently high standard at a fast pace

Must be familiar with kitchen procedures i.e. stock rotation, hygiene regulations

Able to work nights and weekends

Must work well in a team environment

Must be able to understand and speak some Cantonese

40 hrs per week

Candidates must have the right to work in NZ. Applicants for this position must be NZ citizens or NZ residency visa holders

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