Baker - Te Awamutu

placeTe Awamutu calendar_month 
Baker
Preparing ingredients for cooking - washing, measuring, slicing, peeling, roasting and caramelising
Providing a steady supply of clean utensils, trays, cutlery and crockery
Storing food safely
Cleaning and maintaining the kitchen thoroughly according to food safety standards
Be a strong communicator, both spoken and in writing, including texts and emails
Be physically capable of the job requirements, including heavy lifting and standing for long periods of time
Shifts are spread across the entire week, so early morning and weekend availability is a must

Have the ability to work quickly and efficiently, while maintaining an organized work space

We are excited to welcome an individual who can bring a fresh outlook to our Company while contributing to the maintenance of our outstanding reputation.

Catering company and Cafe's are open 7 days a week.

If you are ready for this challenging yet rewarding opportunity, please Apply Now at info@gourmetdelicious.co.nz

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