Cook/Chef - Taupo
Taupo
Description
We’re a locally owned Restaurant serving great food, exceptional coffee, and warm hospitality in Raglan
We’re a locally owned Restaurant serving great food, exceptional coffee, and warm hospitality in Raglan
- We’re on the lookout for a passionate and reliable Cook/Chef to join our kitchen team. If you love working with food, enjoy a great team, – we’d love to hear from you!
To assist in the preparation, cooking, and presentation of food for the cabinet and à la carte menu, following health, safety, and food hygiene standards. The role supports the Head Chef in daily kitchen operations and includes some independent food preparation and baking.
Key Responsibilities:- Prepare and cook dishes for breakfast, lunch, dinner and Cabinet offering
- Maintain cleanliness and food safety compliance in the kitchen
- Work both independently and collaboratively with the Head Chef
- Occasionally assist in catering prep and events
- Optional: support front-of-house staff if experienced and required,
- Reporting to: Head Chef and Restaurant Manager
Minimum 30hrs per week
Minimum Skills and Experience Required- At least 2 years cook experience .
- Understanding of food safety and hygiene standards
- Ability to follow directions and work independently when needed
- A positive attitude, willingness to learn, and good team communication
- Barista or customer service experience is a bonus (not required)
Taupo
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