Cook

We are looking for 1 Full-time Chinese Cook to join their team.

Ideal candidate must have the followings:

• 2 years relevant experience or a level 4 or above relevant qualification or a Bachelor degree in any discipline.
• Must be flexible for work, able to work over the weekends and must cover our required shifts.
• Long-term and full commitments are required.

Job Responsibilities:

1. Prepare and cook food accordingly.
2. Season food by using exceptional cooking techniques
3. Portion food, placing on plates or takeaway boxes and adding gravies and sauces.
4. Ensure quality of food are always delivered at the highest standard and present to customers

1. Assist chefs by checking food stocks and place order with suppliers.
2. Teach and supervise kitchen junior staff.
3. Assist chefs for planning menu and create recipes.
4. Working with other chefs to discuss food preparation issues.
5. Prepare dietary food to meet the customer's special needs.
6. Keep kitchen tidy and clean to meet health and hygiene regulations
7. Manage frozen and fresh food.

In return, we will offer:

• A stable position in Wellington, New Zealand.
• A supportive and friendly team environment.
• Good pay $25 to $28 per hour.
• Guaranteed 30 to 40 hours per week.

Please note your visa status in the cover letter or CV if you are not a New Zealand Citizen or a Resident Visa holder.

Act on the employer's behalf to conduct a recruitment advertisement.

We may ask you to provide a reference check as well as confirming you do not have a criminal record in the past.