Experience Indian Cook for a Busy Takeaway

placeAuckland calendar_month 
Are you a skilled Indian Chef who thrives in a fast-paced kitchen? Join our busy takeaway team in Mangere! We are looking for a reliable, professional individual capable of delivering authentic, high-quality flavors under pressure.
  • Location: Mangere
  • Hours: 40+ hours per week (Must be flexible with evenings & weekends)
  • Requirements: Must have a valid NZ work Visa and a valid NZ Driver’s License and your own reliable vehicle (essential).
  • Experience: Proven professional experience in Indian cookery is required.

What we’re looking for:

  • Ability to work efficiently under pressure in a busy takeaway setting.
  • Strong focus on consistency and quality.
  • Excellent understanding of food safety and hygiene.
  • Punctual and committed to long-term work.

If you can handle a fast-paced kitchen and deliver consistent, authentic flavors under pressure, we’d love to have you on board!

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