[ref. d10080304] Rangiora - Part-Time Cafe Chef/Cook

Achieve that life work balance you have always wanted!

Artisan Café, Rangiora Bakery is a well-established, vibrant and respected North Canterbury business. We work hard and are committed to providing our customers with high quality and consistent food and service.

• Making colourful, eye catching, mouth-watering savory cabinet food as well as sweet baking.
• Cooking the best tasting breakfast/brunch or lunch in Rangiora
• Working alongside our talented and experienced Head Chef, developing new products that will delight our

customers and keep them coming back for more.

Days and Hours of Work:

Additional Monday shift may be available if required, 7.30am to 4.00pm.

• Previous experience in a commercial kitchen
• A qualification in cooking is an advantage
• A passion for great food, and the ability to multi-task while maintaining our high standards.
• Experienced in cabinet food preparation and presentation, along with hot line and short order cooking
• Strong understanding of hygiene, food safety and health and safety regulations
• Thrive in a busy and high-pressure environment, working with a sense of urgency
• Have a high attention to detail and dedication to maintaining standards.
• Be physically fit
• Excellent communication skills
• A positive attitude
• Able to work as part of a team or independently
• Committed to success and ensuring excellent customer service

• Competitive remuneration
• No evening hours
• Generous staff discounts
• Strong and supportive team culture
• Fun workplace
• Work/life balance
• Free on-site car parking.