Cook/Chef - Te Kuiti

placeTe Kuiti calendar_month 
Description
We’re a locally owned Restaurant serving great food, exceptional coffee, and warm hospitality in Raglan
  • We’re on the lookout for a passionate and reliable Cook/Chef to join our kitchen team. If you love working with food, enjoy a great team, – we’d love to hear from you!
Position Purpose:

To assist in the preparation, cooking, and presentation of food for the cabinet and à la carte menu, following health, safety, and food hygiene standards. The role supports the Head Chef in daily kitchen operations and includes some independent food preparation and baking.

Key Responsibilities:
  • Prepare and cook dishes for breakfast, lunch, dinner and Cabinet offering
  • Maintain cleanliness and food safety compliance in the kitchen
  • Work both independently and collaboratively with the Head Chef
  • Occasionally assist in catering prep and events
  • Optional: support front-of-house staff if experienced and required,
  • Reporting to: Head Chef and Restaurant Manager
Work Hours: Rostered shifts between approx. 9:00am and 9:30pm .

Minimum 30hrs per week

Minimum Skills and Experience Required
  • At least 2 years cook experience .
  • Understanding of food safety and hygiene standards
  • Ability to follow directions and work independently when needed
  • A positive attitude, willingness to learn, and good team communication
  • Barista or customer service experience is a bonus (not required)
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