Fast food cook

• Taking and serving food and beverage orders and receiving payment from

• Ensure that food preparation and cooking processes meet food safety and quality

• Maintain cleanliness and organization of the kitchen area, including equipment and

• Receive and store incoming food supplies, following proper storage and handling

• Assist in stocking inventory and monitoring food levels to ensure timely ordering.
• Follow proper portion control and presentation techniques to meet customer

• Adhere to all health and safety regulations and maintain a safe working environment.
• Operating Cooking equipment such as grills, microwaves, blenders

• Relevant 2 years’ experience and/or Qualifications preferred
• Ability to understand food preparation techniques, cooking methods, and sanitation

• Ability to work in a fast-paced environment and multitask.
• Attention to detail and organizational skills.
• Ability to work collaboratively as part of a team.
• Flexibility to work various shifts, including weekends and evenings.
• A positive attitude and strong work ethic.

the legal right to work