Food Safety Jobs in Invercargill
1 - 14 of 14
Search Results - Food Safety Jobs in Invercargill
NZFINDER-Invercargill-
Invercargill, Southland
Remuneration: $24.00 – $27.00 per hour, depending on skills, experience, and qualifications
Your day-to-day work will involve:
Examining food ingredients and supplies to ensure freshness, quality, and compliance with food safety...
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Invercargill-trademe.co.nz-
with daily food service
• Assist with meal preparation, dishwashing, and cleaning duties
• Ensure food safety and hygiene standards are followed at all times
Laundry
• Provide laundry services for residents and the facility
• Handle linen and personal...
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GANA LIMITED-Invercargill-jobspace.co.nz-
correctly; kitchen drawers and shelves are cleaned and tidy
• Complying with all Company Policies and legal requirements with special reference to Health and Safety to ensure all procedures: Health and Safety, and Food Safety Management are maintained...
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Invercargill-trademe.co.nz-
of food safety and hygiene.
Key Responsibilities
Prepare, cook, and present menu items to a consistently high standard.
Ensure food is prepared and served according to recipes and quality standards.
Maintain cleanliness and organization of the kitchen...
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The Hermitage-Mount Cook Village, 326 km from Invercargill-
standards and displaying knowledge of all relevant Health and Safety standards and food preparation regulations What you will bring to the role Experience working in a fast paced or high production kitchen is essential with six months or more preferred...
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Invercargill-trademe.co.nz-
Cleanliness(QSC) and are responsible for the overall profitability, sales, people development, food safety & operations of the restaurant, whilst ensuring every customer has a memorable McDonald’s experience.
• You are the leader of the restaurant & you work...
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Invercargill-trademe.co.nz-
e.g., sandwiches, cabinet food, salads) and ensuring food safety standards are met.
Maintaining a clean, organised, and tidy front-of-house area and workstation.
Collaborating effectively with the wider team to ensure smooth operations during peak...
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Invercargill-trademe.co.nz-
roster and minimum 30 hours a week.
As a Cafe chef your responsibilities will include; • The day to day running of the kitchen
• Food Safety compliance
• Health, Safety & Hygiene Protocols
• Accident Reporting
• Menu & Cabinet Food Development...
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Invercargill-trademe.co.nz-
challenges quickly and calmly.
Safety & Compliance: Strictly adhere to all food safety and hygiene standards.
Professionalism: Bring a positive, collaborative, and professional attitude to interactions with colleagues and guests.
Qualifications...
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Invercargill-trademe.co.nz-
evening shift.
• Hygiene & Maintenance: Keep the kitchen, cooking surfaces, and kitchen equipment impeccably clean, meeting all food safety standards.
• Dish-washing: Handle wash-down duties and support general kitchen sanitation during and after service...
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Invercargill-trademe.co.nz-
transactions.
Planning and organizing special functions.
Managing maintenance and ensuring cleanliness of the front of house area.
Monitoring and complying with the sale and supply of alcohol act.
Maintain food safety standards.
Minimum of 30 hours per week...
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Invercargill-trademe.co.nz-
to residents' individual dietary and cultural needs.
• Provide support and cover for the Senior Lead Chef during their days off.
• Assist with specialty food preparation for functions and fine dining events.
• Maintain excellent food safety, hygiene, and health...
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Invercargill-trademe.co.nz-
Plan, and Head Office and external food safety audits.
POSITION REQUIREMENTS
Must have a mechanical or engineering background or experience in dealing with restaurant equipment, how to keep it clean, and/or a basic knowledge of fixing issues...
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Invercargill-trademe.co.nz-
and look for opportunities to improve and
develop.
• I work effectively as part of a team, following direction from my manager.
• I follow all food safety, sanitation and hygiene requirements and practices.
• I follow all workplace safety and security...
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